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3. Good Health and Well-being

Area
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  2. Statistics by theme
  3. 3. Good Health and Well-being
The focus of the global goal “Good Health and Well-being” is the quality of health, which has the most direct impact on people’s well-being. Important issues include how to improve sexual health, ensure the health of mothers and infants, prevent communicable diseases and ensure accessibility of safe, quality and affordable health care. Disease awareness must be increased and more attention must be paid to prevention. Addictions, including drug abuse and smoking must be prevented and treated more than previously. Reduction in the number of road traffic accidents is emphasised. The Estonian

Agriculture

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  2. Agriculture and fisheries
  3. Agriculture
Agriculture is one of the most traditional economic activities in Estonia. It has provided us with food for millennia. Agriculture continues to be important in Estonia, supplying with food not only Estonia, but also other countries, and providing jobs for many people. Agricultural statistics give an overview of the situation of agriculture in Estonia by month, quarter and year. Statistics Estonia publishes the following agricultural indicators for Estonia as a whole and for counties: crop farming (areas, production, fertilisation); animal farming (livestock, production, buying-in prices); milk

Enterprise groups

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  3. Enterprise groups

Sports

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  2. Sports
The number of people involved in sports and their share in the population is growing continuously. Everyone can find a sport or physical activity that they enjoy, whether it is jogging in forest, exercise class in a sports club, ballgame or lifting weights in the gym. Estonia has set a target that, by 2030, at least two-thirds of the population should be physically active and involved in sports. A healthy lifestyle adds healthy life years and increases life expectancy. Sports statistics include the following information: how many amateur athletes there are in Estonia; what is the profile of an

Absolute poverty

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  3. Absolute poverty
Absolute poverty means that a person’s income is below the absolute poverty threshold. The threshold is calculated on the basis of equivalised disposable income that takes into account the composition of the household (the weight of the first adult member is 1, the weight of each additional member aged at least 14 years is 0.7 and the weight of everyone under 14 years of age is 0.5), i.e. the total household income is divided by the sum of equivalence scales of household members. The absolute poverty threshold is the estimated subsistence minimum, which represents the financial cost of meeting

14. Life Below Water

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  2. Sustainable development
  3. 14. Life Below Water
The focus of the global goal “Life Below Water” is the protection of the ecosystems of seas and oceans and sustainable use of marine resources. Marine acidification caused by climate change and pollution of the world seas and oceans as well as overfishing have a major impact on marine ecosystems. The 2030 Agenda includes the target to reduce marine pollution of all kinds (first target date 2025) and ensure sustainable management, protection and restoration of marine and coastal ecosystems (first target date 2020). A separate target is providing access for small-scale artisanal fishers to

7. Affordable and Clean Energy

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  2. Sustainable development
  3. 7. Affordable and Clean Energy
The focus of the goal “Affordable and Clean Energy” is access to reliable, sustainable and affordable energy. Further efforts must be made for the availability of electricity or other energy sources used for preparing food. Energy efficiency and the use of renewable energy must be increased. The 2030 Agenda sets the target to increase the share of renewable energy in energy production, double the rate of improvement in energy efficiency, i.e. reduce energy intensity per unit of GDP. Specifically, it is important to contribute to the development of better financial instruments, to define

Health and living conditions of elderly people

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  3. Health and living conditions of elderly people

12. Responsible Consumption and Production

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  2. Sustainable development
  3. 12. Responsible Consumption and Production
The focus of the global goal “Responsible Consumption and Production” is sustainable production and consumption patterns, more efficient use of resources and activities that reduce human impact on the environment and health. The 2030 Agenda lays down implementing the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns. The essence of the programmes is sustainable management and efficient use of natural resources. Food waste must be reduced by a half and food losses must be reduced in production and supply chains. The agenda highlights the need for environmentally

Agricultural Census

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  2. Methodology and quality
  3. Agricultural Census

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